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The importance of fresh food

Kate Nelson

Were over 70% of the way there. We just need one final push to deliver 10 million pounds before next Thursday.


Weve heard from people like Commander Jenkins from Alabama, Wheeler Vance from Kentucky, and volunteers across the country who remind us of the importance of having healthy food in every community.

With only one week until Thanksgiving, these are our final moments to hit our goal. Every donation helps us get closer to feeding millions of people with food that would otherwise go to waste.

Tell your friends, tell your family, spread the word. Together, were going to deliver 10 million pounds of food by Thanksgiving.

We can do it.

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© 2026 | The Farmlink Project P. O. Box 744772 Los Angeles, CA 90074-4772 | The Farmlink Project is a registered 501(c)(3) non-profit; all donations are tax-deductible through our Tax ID/EIN #85-1398171.

Subscribe to Our Newsletter

By submitting this form, I agree to receive logistics news and marketing updates from Farmlink and its affiliates via email and phone. I understand I can unsubscribe at any time by clicking the unsubscribe link. For more information on how we handle your data, see our Privacy Policy.

© 2026 | The Farmlink Project P. O. Box 744772 Los Angeles, CA 90074-4772 | The Farmlink Project is a registered 501(c)(3) non-profit; all donations are tax-deductible through our Tax ID/EIN #85-1398171.

Subscribe to Our Newsletter

By submitting this form, I agree to receive logistics news and marketing updates from Farmlink and its affiliates via email and phone. I understand I can unsubscribe at any time by clicking the unsubscribe link. For more information on how we handle your data, see our Privacy Policy.

© 2026 | The Farmlink Project P. O. Box 744772 Los Angeles, CA 90074-4772 | The Farmlink Project is a registered 501(c)(3) non-profit; all donations are tax-deductible through our Tax ID/EIN #85-1398171.