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Ben Collier
CEO
"I spent years in an improv group called Peaches, and my bedroom walls are a gallery of found art."
Luis Yepiz
Chief Procurement Officer
"I was the lead singer of a Punk band and an Operatic Tenor."
Christine Choe
COO
"Euler's Identity is my favorite math equation."
Emma Worth
VP of Development
"I have pretty good self-control about most things, the notable exceptions being coffee & eBay."
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Ben Shadle
Chief Technology Officer
“Was killed by Moby Dick while serving as a helmsman on a submarine.”
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Mike Meyer
Head of Farmer Advocacy
"My Grandmother taught me; it is easier to catch flies with honey".
Joe Bobman
Food Program Operations Manager
fun fact: I have a growing collection of houseplants and a dog named Potato.
Mauricio Reyes
Deal Flow Manager
"I am always looking for any excuse to go fishing."
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Nick DiGiovanni
Lead Brand Ambassador
"Anyone can cook."
Aidan Reilly
Head of Partnerships
"I have a twin brother, and before The Farmlink Project I made documentary shorts to submit to international film festivals!"
Sophia Adelle
Head of Policy
"I started a restaurant review column in my elementary school newsletter and I quickly became the go-to for parent's date night recommendations."
Julia DeSantis
Head of Sustainability & Development Coordinator
"My happy place is the ocean and the Japanese snacks aisle."
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Jessica Nadeau
Director of Institutional Giving
“Accidentally ran an ultramarathon."
Risa Fox
Development Manager
“The danish pastry whisk is by far the most versatile kitchen tool.”
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Owen Dubeck
Creative Director
"My favorite thing to do is to night surf when it's a full moon."
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Kate Nelson
Chief Marketing Officer
"Never had a pet fish, but had pretty much everything else. One time I ate a scorpion."
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Cerina Corrigan
Head of Finance
"My dream job as a kid was to be a fashion designer - sadly I am a terrible drawer!"
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Hailey Wesling
Head of Corporate Relations
"Favorite activities: watching sunsets, swimming in the sea, listening to ABBA."
Claire Rider
Head of Strategy and Operations
"As part of my college degree, I learned to wine taste in Napa, forage seaweed on the California coast, and I even created food-centered art for a gallery show!"
Stella Delp
FIELD Fellowship Manager
"There will likely come a day when I actually run away and join the circus.”
Jayne Ryan
Operations and Accounting Specialist
"100% not a morning person."
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