Apple Pie

“Cheese Cave” in Springfield, Missouri Photo Credit: Brown Political Review
From left to right: Luis Yepiz, Ben Collier, and Sophia Adelle on Capitol Hill for The United Fresh Conference.
Storm surge floods the parking lot to McElroy’s Harbor House restaurant in Mississippi on August 26 as Hurricane Ida approached. Hannah Ruhoff
Photo credit: SunHerald.com
Christina Knight
December 16, 2020

Ingredients:

Cooking apples

1 ¼ cups granulated sugar

1 tablespoon lemon juice

1 generous tablespoon cinnamon

Double-crust pie mix

Butter


Instructions:

  1. Peel, core, and slice enough cooking apples for 6 cups.
  2. Add sugar, lemon juice, and cinnamon; mix well.
  3. Pour the apple mixture into a prepared pie pan lined with the bottom half of a double-crust pie mix
  4. Place 5-6 generous pats of butter on top.
  5. Cover with the upper layer of pie crust dough.
  6. Prick the top of the pie with a fork 6-7 times in a decorative manner.
  7. Bake in a preheated oven to 425º for 15 minutes.
  8. Turn the temperature down to 350º and continue baking for 1 hour.
  9. Place foil underneath the pie in the oven to avoid seepage onto the oven floor.


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Recipes

Apple Pie

December 16, 2020

Ingredients:

Cooking apples

1 ¼ cups granulated sugar

1 tablespoon lemon juice

1 generous tablespoon cinnamon

Double-crust pie mix

Butter


Instructions:

  1. Peel, core, and slice enough cooking apples for 6 cups.
  2. Add sugar, lemon juice, and cinnamon; mix well.
  3. Pour the apple mixture into a prepared pie pan lined with the bottom half of a double-crust pie mix
  4. Place 5-6 generous pats of butter on top.
  5. Cover with the upper layer of pie crust dough.
  6. Prick the top of the pie with a fork 6-7 times in a decorative manner.
  7. Bake in a preheated oven to 425º for 15 minutes.
  8. Turn the temperature down to 350º and continue baking for 1 hour.
  9. Place foil underneath the pie in the oven to avoid seepage onto the oven floor.


Recipes

Apple Pie

December 16, 2020

Ingredients:

Cooking apples

1 ¼ cups granulated sugar

1 tablespoon lemon juice

1 generous tablespoon cinnamon

Double-crust pie mix

Butter


Instructions:

  1. Peel, core, and slice enough cooking apples for 6 cups.
  2. Add sugar, lemon juice, and cinnamon; mix well.
  3. Pour the apple mixture into a prepared pie pan lined with the bottom half of a double-crust pie mix
  4. Place 5-6 generous pats of butter on top.
  5. Cover with the upper layer of pie crust dough.
  6. Prick the top of the pie with a fork 6-7 times in a decorative manner.
  7. Bake in a preheated oven to 425º for 15 minutes.
  8. Turn the temperature down to 350º and continue baking for 1 hour.
  9. Place foil underneath the pie in the oven to avoid seepage onto the oven floor.


Recipes
No items found.

Apple Pie

December 16, 2020

Ingredients:

Cooking apples

1 ¼ cups granulated sugar

1 tablespoon lemon juice

1 generous tablespoon cinnamon

Double-crust pie mix

Butter


Instructions:

  1. Peel, core, and slice enough cooking apples for 6 cups.
  2. Add sugar, lemon juice, and cinnamon; mix well.
  3. Pour the apple mixture into a prepared pie pan lined with the bottom half of a double-crust pie mix
  4. Place 5-6 generous pats of butter on top.
  5. Cover with the upper layer of pie crust dough.
  6. Prick the top of the pie with a fork 6-7 times in a decorative manner.
  7. Bake in a preheated oven to 425º for 15 minutes.
  8. Turn the temperature down to 350º and continue baking for 1 hour.
  9. Place foil underneath the pie in the oven to avoid seepage onto the oven floor.


Recipes
Apple Pie

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